Memorial Day Weekend heralds the “unofficial” start of summer with hometown parades, backyard barbecues, and dining al fresco under the stars.
So fire up the ‘barbie’ and grill our prime cuts of steak, hand-crafted burgers and sausages, chicken & ribs. Choose from fresh produce and our one-of-a kind toppings for that finishing touch to your grilled masterpiece! Pair with our homemade salads and sides that are chef-inspired and made fresh daily. Afterward, linger over every morsel of our award-winning desserts.
And what’s a barbecue without refreshing beverages? Cool off with our flavorful iced- coffees and new exclusive, locally sourced, organic ice teas, for fantastic thirst-quenchers!
Come to our Markets and check out these amazing crowd-pleasers that’ll take your barbecue to the next level! But while you’re here check out these featured items for Day One of Carlino’s Grilling Week:
Burgers
Grill our Certified Angus Beef Patties & Certified Angus beef “black & bleu” burgers (made with bleu cheese and seasoned with Cajun seasoning), or our (Angus beef) BBQ Cheddar with bacon beef burgers – for the perfect summertime burger!
Taste the difference! Burgers this good deserve the best buns. Slip each burger into our freshly baked housemade buns that are generously-sized for our thick, half-pound burgers & Boar’s Head all-beef hot dogs.
And for a special gourmet treat, top your prize-winning burgers with our cut-to-order Smoked Gouda, Spanish Manchego (sweet & mild with a hint of salty nuts), Moody Blue (a fantastic creamy yet firm, smokey flavored bleu) or Bayley Hazen Bleu cheese that delivers an epicurean experience! Our cheese mongers are happy to help you select the perfect cheeses for burgers and appetizers!
Pile on our fresh produce like lettuce, tomatoes, and onions, and top with one of our burger toppers for a perfect burger guaranteed to bring praises from your family, friends and guests.
Steak & Ribs
Sizzling steaks and grilled ribs deserve “center stage” at any table! So tie on your apron, put on your chef’s hat, and grab the grilling utensils because our butchers have you covered with the best quality meats to kick-start summer grilling season!
Whether you choose our butcher-cut, choice beef 12” NY Strip steaks, beef Flank steaks, or beef Pub steaks, or half-a-rack of pork ribs, they won’t disappoint. Our tender and tasty cuts of meats will have your family and guests begging for more!
Sides
No barbeque or picnic is complete without sides! Serve your family and guests our tasty Summer Grain Salad for a healthy and delicious tasting sensation.
Our Summer Grain Salad is a wonderfully healthy complement to our red meats. Featuring wheat berry, faro, and barley, it’s made with white and wild rice, soy beans, almonds, carrots, cranberries, and tossed in a rice wine vinaigrette.
Dessert
Dish out our award-winning Lemon Blueberry Coconut Tiny Pie – winner of the 2014 Best Dessert for the Sweet Charity Event!
Our handmade, fresh lemon-zest infused coconut pie is mingled with plump blueberries, and topped with mounds of fresh coconut for a decadent sweet-ending indulgence!
That’s a wrap for Day One of Carlino’s Grilling Week and stay tuned for Day Two when we’ll be featuring: BBQ Chicken, Lemon Farfalle, and Raspberry Key Lime Pie!
