Happy Cinco de Mayo! We’re ready to help you rev up your fiesta tomorrow with a great recipe. Whether you’re throwing your own bash, headed to a friend’s place, or celebrating with a party of one, this dish from Chef Angela is the perfect starter to commemorate the day and spark a festive spirit! Tequila…
Have you refreshed yourself with those ice-cold Mint Juleps yet? Good. Keep a glass handy because our next recipe will make you sweat like a billy goat in a pepper patch (if that’s what billy goats do when they’re in a patch of pepper). You may want to loosen those fancy derby ties and…
This weekend, we want you to let loose from the gate and horse around… it’s Kentucky Derby Time! What better way to celebrate the first leg of the U.S. Triple Crown than with some traditional down-home recipes by our very own Chef Angela Carlino. We’ll help you create an authentic Louisville experience with…
This Easter, as friends and families gather together to break bread and share stories and laughter, Chef Angela is sharing treasured family recipes, along with never-before-seen gourmet goodness, guaranteed to elicit ‘oohs and ahhs’ at your holiday feast! Whether you put on your chef’s hat or shop our market for handmade dishes carefully crafted with…
THE DAIRY DUBLINER Double your pleasure, double your YUM with 2 X 2 = 4 great Irish Cheeses just in from the Emerald Isle. Carlino’s has imported four memorable Irish Cheeses for this St. Patrick’s Month that, when drizzled with Carlino’s Green Apple Balsamic Vinegar, will make your taste buds do the Irish jig. This…
Did You Know? Love is in the air… & when it comes to cheese – cheese loves the air. It is the air and the specific micro organisms in it that help determine the distinct nature of each cheese, making it virtually impossible to duplicate a cheese anywhere else than its country of origin. Love…