We are currently featuring the fantastic cheeses from the Farm At Doe Run. A local farm with a philosophy of simple sustainable farming to produce the highest quality cheese and micro greens. Practicing a 5,000-year-old craft, Doe Run carefully transforms small vats of farm-fresh milk into award winning cheeses, that are not only food but…
It’s race season and the Kentucky Derby isn’t the only race around. Here in the suburbs of Philadelphia we celebrate all month long with the Radnor Hunt & Steeplechase Races as well as the Devon Horse Show & Country Fair. This means we have bourbon-heavy treats and horse-themed sweets on the mind – anything that can help…
In celebration of Spring & the upcoming Earth Day, all month long we will be highlighting #homegrown; products that are local, small batch, artisan, organic, non GMO, gluten free or fair trade. For our fellow foodies, check out our cultivated list of our favorite must-have products this month: 1. Carlino’s Tomato Sauce – Small batch and…
Nothing says refresh and revival like a new spring menu after the long cold winter; new vegetables, breads and citrus flavors, fresh basket cheese, sweet & savory pies and cakes. As always, our culinary team came to the table (literally) with a menu packed full of amazing dishes. Many of these items have been passed…
Since the time of Stonehenge, mankind has looked at the approach of Spring as the time for physical and spiritual renewal. The magical alchemy of yeast, liquid, flour and salt has played a prominent role in this celebration. The power of fresh warm bread to bring people together is ageless. Basic rustic breads evolved over…
We’ve officially made it into pomegranate season and that means you’ll be seeing those little ruby red jewels of juice much more often. Pomegranates are an ancient fruit that have long been known for their health benefits. They are chock-full of antioxidants, lower cholesterol and high blood pressure, and are even said to have anti-cancer…