![\"fallcheeseboard\"](\"http:\/\/www.carlinosmarket.com\/blog\/wp-content\/uploads\/2016\/10\/FallCheeseBoard.jpg\")
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Introducing our 2016 Fall Cheese Plate. Each Fall, we incorporate trendy charcuterie and cheese pairings and highlight important flavors of the season! These items are available in-store or can be found by asking one of our mongers.<\/p>\n
Some highlights on the 2016 Fall Cheese Board are:<\/p>\n
\u2022 Belletoile Triple Cr\u00e8me with Raspberry Balsamic
\n\u2022 Point Reyes Blue with Spicy Pickled Brussels Sprouts
\n\u2022 Pecorino Sardo with San Daniele Prosciutto<\/p>\n
These are paired together by our culinary experts to provide the upmost texture and flavor pairings together.<\/p>\n
Lucky for you, there are two more chances for you to sample other items off of the 2016 Fall Cheese Plate.<\/p>\n
Friday, October 7<\/strong> \u2013 Applewood Smoked Cheddar with Peasant Bread These are available in both our Ardmore and West Chester locations. Our samplers, Jill and Lynn, will happily let you try a sample of these exquisite pairings, but hurry in before you let Fall, fall away from you! You\u2019ll be disappointed if you miss out on these hand picked selections!<\/p>\n","protected":false},"excerpt":{"rendered":" Introducing our 2016 Fall Cheese Plate. Each Fall, we incorporate trendy charcuterie and cheese pairings and highlight important flavors of the season! These items are available in-store or can be found by asking one of our mongers. Some highlights on the 2016 Fall Cheese Board are: \u2022 Belletoile Triple Cr\u00e8me with Raspberry Balsamic \u2022 Point…<\/p>\n","protected":false},"author":1,"featured_media":2782,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[432,3],"tags":[43,46,437,436],"class_list":["post-2779","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-carlinos","category-cheese-2","tag-carlinos","tag-cheese","tag-cheese-pairings","tag-fall-cheese-board"],"acf":[],"yoast_head":"\n
\nFriday, October 14<\/strong> \u2013 Comte with mustard<\/p>\n